Culinary Corner
Professional Kiritsuke Santoku Chef Knife 9 Inch – German High Carbon Stainless Steel EN1.4116
Professional Kiritsuke Santoku Chef Knife 9 Inch – German High Carbon Stainless Steel EN1.4116
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Experience the perfect fusion of Japanese design and German engineering with the Professional Kiritsuke Santoku Chef Knife 9 Inch. This versatile chef knife combines the traditional Kiritsuke profile with premium German high carbon stainless steel EN1.4116 for exceptional performance across all cutting tasks.
Premium Features:
- German high carbon stainless steel EN1.4116 for superior edge retention
- 9-inch Kiritsuke Santoku blade design for versatile cutting
- Perfect for meat, sushi, vegetables, and precision slicing
- High carbon content ensures long-lasting sharpness
- Includes protective sheath and storage case
- Professional-grade construction for serious home cooks
The Kiritsuke Santoku design offers the best of both worlds: the flat profile of a nakiri for efficient vegetable prep and the pointed tip of a chef's knife for detailed work. The German EN1.4116 steel provides excellent corrosion resistance and edge retention, making this knife a workhorse in any kitchen.
Whether you're preparing sushi, slicing proteins, or chopping vegetables, this knife delivers the precision and durability you need for professional results.
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